Gather your materials. I used white construction paper, but you can make colorful bunnies if you prefer.

For each mini chocolate bar or treat that you want to decorate, cut a piece of paper that will wrap around the entire pieces of candy. I measured the size of the Kit-Kat bars that I was using and added 1 inch to each side to guide my cutting dimensions. Wrap each piece of candy with the paper and use a piece of clear scotch tape to hold it in place. Continue wrapping the candy like you would a Christmas present until each end is secure.

Using an unused pencil eraser, stamp two green dots and one pink dot to make the face of a bunny rabbit. Use a sharpie or a black pen to complete the details on each face.

Working freehand, cut out a pair of bunny ears for each chocolate bar. Adhere to the back of each candy with a small piece of scotch tape.