Chocolate Bowl

How we did it:
Materials List
- chocolate chips
- balloon
- wax paper
- berries
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We blew up our balloon to a small size and rinsed the outside with water. We wanted a little bowl that wouldn't break easily.
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I melted the chocolate chips in the microwave. Be sure to stir every 15 seconds or so. They can melt fast!
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I made sure the chocolate wasn't too hot and Emma dipped the top part of the balloon into the chocolate. I had her do this a couple times to make a thick bowl.
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We placed it on a plate lined with wax paper and popped it in the freezer.
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Once the chocolate was hardened we took it out and popped the balloon. It easily pulled away from the chocolate.
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Emma was thrilled with her bowl and loved filling it with berries. Look how fancy it looks!