Yummy Bones

How we did it:
Materials List
- tube of breadstick dough
- parmesan cheese
- butter
- scissors
- baking sheet
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1. Have a grownup preheat the oven according to the package.
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2. Separate the dough and roll each piece into a snake. Press a little more in the middle so the ends are bit larger.
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3. Place the bones on a baking sheet. Snip the ends and push them apart to make a bone shape.
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4. Brush your bones with melted butter and sprinkle with parmesan cheese.
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5. Bake according to the package. Then eat and enjoy!