Marshmallow Pops

How we did it:
Materials List
- marshmallows
- melting chocolate
- sprinkles
- microwave
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Gather your materials.
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Place marshmallows on top of skewers and set them aside. Prepare a small bowl of sprinkles- this will be used for dipping later.
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Pour the melting chocolate chips into a glass bowl, and microwave them until they melt. Be careful not to overheat the chocolate!
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Carefully dip the marshmallows into the chocolate, letting the excess drip off.
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Sprinkle some sprinkles on top of the chocolate and place them in the cup to cool down. Repeat steps 4 and 5 to make more marshmallow pops.
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Once they’re completely cool, you’re ready to share your valentine treats with friends!