Holiday Snack Crackers

Holidays mean good food! For us, it also means working together to cook and create something yummy! We hope you like our special Holiday Snack Crackers!

  1. Ages: 3 - 11

  2. 30 minutes - 1 hour

  3. Messy

  4. Grownup needed

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Materials you'll need

Step-by-step tutorial

  • Step 1

    We started by emptying one bag of oyster crackers into a bowl and pre-heating the oven to 250 degrees.

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    Photo reference of how to complete step 1

  • Step 2

    Next, add in the package of ranch dip mix. My daughter said she was hungry!

    Photo reference of how to complete step 2

  • Step 3

    Next, pour in the dill weed.

    Photo reference of how to complete step 3

  • Step 4

    Next, pour in the garlic powder. Whee!

    Photo reference of how to complete step 4

  • Step 5

    Carefully pour in the oil. My daughter cooks all the time and could do this independently but for little kiddos, you may want to help them.

    Photo reference of how to complete step 5

  • Step 6

    Now, stir everything together. You can also add salt to taste in this step, but we did not because we didn't want it too salty.

    Photo reference of how to complete step 6

  • Step 7

    Now, take your cookie sheet and carefully pour the crackers onto the sheet.

    Photo reference of how to complete step 7

  • Final result!

    Bake in the 250-degree oven for 15 minutes, but take it out every 5 minutes to give it a good stir. Take the crackers out, let cool, and store in an airtight container. Happy Holiday Snacking!

    Photo reference of how to complete step 8

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