Shamrock Tortilla Chips

These chips were so easy and simple to make and the kids loved them! We love when we can get festive in the kitchen!

  1. Ages: 1 - 8

  2. <30 minutes

  3. A little messy

  4. Grownup needed

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Materials you'll need

Step-by-step tutorial

  • Step 1

    These green spinach tortillas come in very handy around March 17th. My daughter was thrilled to help out with this fun recipe!

    Photo reference of how to complete step 1

  • Step 2

    She used a shamrock cookie cutter to cut the tortilla and we placed our chips on a baking sheet greased with olive oil. I put them in the oven at 400 degrees and baked for about 7 minutes, just until nice and crisp.

    Photo reference of how to complete step 2

  • Final result!

    Our chips came out so festive and cute, but best of all they were very tasty and a big hit with the little ones!

    Photo reference of how to complete step 3

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