Spooky Spaghetti Worms in 7 Steps
This Halloween science experiment for kids dyes spaghetti purple with red cabbage water, then turns the worms pink with a squeeze of lemon juice.
Materials you’ll need
- red cabbage
- spaghetti
- water
- lemon
- baking soda
- knife and cutting board (ask a grown-up to handle this)
- pot (ask a grown-up to handle this)
- strainer
- tongs
- plates
- dirt
Step-by-step tutorial
Step 1: Have a grown-up chop a red cabbage into small pieces. Put the pieces in a pot and add enough water to cover them.Step 2: With grown-up help, boil the cabbage until the water turns deep purple.
Step 3: Have a grown-up strain out the cabbage pieces and pour the purple water back into the pot. Bring it back to a boil and add the spaghetti.
Step 4: Stir the spaghetti and let it cook until it’s soft and purple all the way through. Have a grown-up lift it out with tongs, then let it cool.
Step 5: Spread dirt on a plate and pile your purple worms on top. Set a few worms aside on a clean plate for the bonus round.
Step 6: Squeeze lemon juice over the worms and watch them turn pink! Toss them around in the dirt to make them extra creepy.
Step 7: Bonus: Mix baking soda with water and pour it over the worms on the clean plate. Watch them turn green.
Learn more
Your worms change color because red cabbage is a natural pH indicator. Boiling pulls a purple pigment called anthocyanin out of the leaves, and the spaghetti soaks it up as it cooks. Anthocyanin molecules change shape depending on pH, a measure of how acidic or basic something is, and each shape shows a different color. Lemon juice is an acid, so it turns the worms pink. Baking soda is a base, so it turns them green.If this project was a hit at home, Bubbling Cauldron takes acids and bases further by mixing citric acid and colored baking soda into a witchy brew that bubbles and boils when kids pump in water.