Science of Cooking: Mini Cakes

Discover the delicious chemistry of cake! Kid bakers gain confidence in the kitchen with a set of real kitchen tools and a full-color Mini Cakes recipe book. They’ll use the kitchen scale to learn why smart cake bakers weigh their ingredients, and then use their skills to sift, mix, and bake 6 perfect mini dome-shaped cakes in the flexible silicone cake pan. Cake makers also need to know how to use icing as an art material, so the recipe book includes 5 mini lessons in cake decorating skills that show kids how to create fancy flowers, friendly monsters, adorable animals, and more. Every step of every recipe, skill, and experiment is illustrated, so kids can work independently and make their own uniquely creative cakes!

Includes:
• • Digital battery-powered kitchen scale with tare, grams, and ounces settings (batteries are included)
• • Flexible silicone cake pan
• • Mesh sifter
• • Starter decorating set with flower piping tip and 2 plastic decorating bags
• • 55-page full-color recipe book with every step illustrated
• • 3 classic cake recipes (yellow, red velvet, and chocolate) with 2 flavor variations for each
• • 2 easy icing recipes (classic buttercream and chocolate ganache)
• • 5 mini lessons in decorating skills

This crate does not include any food ingredients. Food prep tools should be washed before use.